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Product overview
EcoFlav Apple Cider Vinegar Powder delivers the characteristic tangy flavour of fermented apples with a balanced acidic profile. Naturally containing organic compounds associated with digestive wellness, it is suitable for health beverages, supplements, seasonings, sauces, and dry blends.
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Performance in Food Formulations
EcoFlav Apple Cider Vinegar Powder is carefully processed to maintain the authentic flavour and functionality of apple cider vinegar in a convenient powder form. It offers a natural off-white to light cream colour, mild fermented apple aroma, tangy apple vinegar flavour, and easy incorporation into dry and liquid formulations. EcoFlav Apple Cider Vinegar Powder transforms the classic fermented apple tang into a modern powder format for wellness-inspired and flavour-forward applications.
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Key Functionalities & Benefits
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Tangy fermented apple profile
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Balanced acidic taste
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Gluten-Free & Non-GMO
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Excellent flowability & Stability
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Shelf-stable & Easy to use
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