Caramel Color Type III

Product overview

Caramel Type III delivers deeper brown tones with strong visual impact, widely chosen for beverages and savory foods where a rich, dark caramel appearance is desired. It helps achieve the signature brown profile in colas and soft drinks and adds depth in marinades and sauces. Vinayak's ECOCOL Caramel Type III offers reliable, consistent color development to support a bold finished look.

Key Features

• pH stability (2-6)

• Heat stability (4)

• Liquid form

• Powder form

Technical details