Anthocyanin

Product overview

Anthocyanin is a naturally derived color pigment offering vibrant shades ranging from red to purple to blue, depending on the pH of the application. Sourced from selected plant materials, anthocyanins are widely used to deliver visually appealing and formulation-friendly color solutions across food and beverage systems. Their pH-responsive nature makes them especially effective in acidic products such as fruit-based and dairy formulations.

Key Features

• pH stability (2-5)

• Heat stability (3)

• Liquid form

• Powder form

Technical details