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  • Product overview

    Caramel Type I is a classic natural brown color that delivers soft, pale brown tones with a familiar caramel appearance. It is ideal for applications requiring gentle warmth and light golden-brown visual cues in finished products without overpowering the overall look. Vinayak’s ECOCOL Caramel Type I helps create consistent, appealing color in beverages, bakery, sauces, desserts, and confectionery.

  • Key Features

    • pH stability

    • Heat stability

    • 2-6

    • x4

    • Liquid form

    • Powder form

    CARAMEL COLOR TYPE I
  • Technical details

    Hue Range

    Light brown

    Solubility

    Water-soluble & Oil-Soluble grade

    Formats

    Liquid and Powder

Explore custom solutions

Get tailored ingredient solutions engineered to fit your exact application needs.

Request More Details Mocha Glaze

Applications

Bakery

Bakery

Beverages

Beverages

Desserts

Desserts